GROUP MENU 4
APPETIZERS
-
Bread with Garlic and Tomato
APPETIZERS IN TABLE.. (EVERY 4 GUEST)
-
Varied Croquettes
Millefeuille De Foie And Goat Cheese
Broken Eggs With Prawns And Gulas
Caesar salad
SECOND PLATE TO CHOOSE
-
Tail Of Beef In Potato Bed
or
Hake with seafood
or
Pizzas To Choose (No Gourmet)
or
Chicken to the beer
DESSERT
-
Chocolate coulant and vanilla ice cream
DRINKS
-
Jug of beer or sangria
Every 2 people
NOTES :
-
Open drink during lunch 5 €
